Description
Sugar isn’t just a sweet treat — it’s a calculated ingredient used by food industry giants to increase profits, keep you coming back for more, and damage your health in the process. In The Sweet Deception, you’ll explore the shocking truth about how sugar made its way into nearly every food product on store shelves — and what it’s really doing to your body. From sugar’s role in obesity and chronic disease to deceptive labeling and industry-funded “health” studies, this course will transform the way you see what’s on your spoon. Come for the facts — leave with the tools to take control.